The fifth generation of the Warburton family are dedicated to continuing the Warburton family tradition of baking, inherited over the past 125 years. One thing hasn't changed and that is the founding principle on which the business has been built. As Thomas Warburton said in 1876 "This is a family company selling traditionally baked bread with a freshness and quality you really can taste".

Our vision is to become Britain's favourite baker; this is underpinned by our dedication to continued improvement across all areas of the business. We are committed to developing the bakery market and working with our customers, that is why we invest a lot of time and money to understand our consumer's needs.

We now employ approx 3,300 people at our 11 bakeries stretching across the country from Bellshill in Scotland to Enfield in North London. We produce over 2 million Warburtons bakery products every day to satisfy every taste and occasion.